Homestead Transitions – Garden To Table

At Castaway Lodge, we have evolved over time and post Pandemic to a Homestead lifestyle. We take pride in our homestead and garden-to-table cuisine, offering our guests a delightful culinary experience. It has been a transition over time that involves a labor of love. We feel that this is one of the last special places “and if we can grow it and bring it to our family of guests, then we should do it”. That has translated to countless 5 Star Reviews that can’t help but mention our food. Our commitment to freshness is evident in every dish as we utilize the bountiful harvest from our gardens, ensuring that only the freshest produce graces our plates. From vibrant vegetables to fragrant herbs, our gardens provide the foundation for our flavorful creations. Additionally, our own poutry provide us with farm-fresh eggs, adding an extra touch of quality to our dishes. With scratch baking as our specialty, you can expect delectable treats straight from our ovens. At Castaway Lodge, we believe that the best meals come from the heart, and we are excited to share our passion for fresh, homemade cuisine with each and every guest.